Apple-Cream Cheese Pie Recipe

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Apple-Cream Cheese Pie
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Ingredients:

Directions:

  1. Heat oven to 450 degrees.
  2. Make pie crust as directed on box for one-crust pie shell, using 9 glass pie pan, except DON'T prick crust.
  3. Bake 9-11 minute or until light brown. If crust fluffs up gently push down with fork.
  4. Reduce oven temp to 350.
  5. In a small bowl, stir together streusel ingredients except butter until it looks like coarse crumbs. Set aside.
  6. In a large bowl gently mix apple layer ingredients, set aside.
  7. Mix cream cheese and sugar well. Beat in egg and vanilla and mix well.
  8. Spread cream cheese mix into pie shell. Add the apple's evenly then top with streusel and lastly, small chunks of butter.
  9. Bake 50-60 minutes, or until apples are tender and streusel is golden. You may need to cover the pie loosely with foil the last 15 minutes of baking to prevent over browning.
  10. Let pie cool 1 hour prior to eating. Store pie in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.11 Kcal (1851 kJ)
Calories from fat 212.67 Kcal
% Daily Value*
Total Fat 23.63g 36%
Cholesterol 75.88mg 25%
Sodium 45.45mg 2%
Potassium 99.68mg 2%
Total Carbs 55.4g 18%
Sugars 36.07g 144%
Dietary Fiber 2.96g 12%
Protein 3.87g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 8%
Iron 0.9mg 5%
Calcium 37.9mg 4%
Amount Per 100 g
Calories 286.62 Kcal (1200 kJ)
Calories from fat 137.88 Kcal
% Daily Value*
Total Fat 15.32g 36%
Cholesterol 49.19mg 25%
Sodium 29.46mg 2%
Potassium 64.62mg 2%
Total Carbs 35.92g 18%
Sugars 23.38g 144%
Dietary Fiber 1.92g 12%
Protein 2.51g 8%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 8%
Iron 0.6mg 5%
Calcium 24.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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