Apple Cranberry Streusel Custard Pie Recipe

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Apple Cranberry Streusel Custard Pie
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Ingredients
11
Count
Nutrition
798
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees F.
  2. Place rack in lower third of oven.
  3. In large bowl, combine Eagle Brand and cinnamon.
  4. Add eggs, water and fruits.
  5. Mix well.
  6. Pour into pie crust.
  7. In medium bowl, combine sugar and flour.
  8. Add nuts.
  9. Cut in butter until crumbly.
  10. Sprinkle over pie.
  11. Bake for 10 minutes.
  12. Reduce oven temperature to 375 degrees F.
  13. Continue baking pie for 30 to 40 minutes OR until golden brown.
  14. Cool.
  15. Store leftovers covered in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 797.71 Kcal (3340 kJ)
Calories from fat 280.49 Kcal
% Daily Value*
Total Fat 31.17g 48%
Cholesterol 78.29mg 26%
Sodium 375.73mg 16%
Potassium 296.07mg 6%
Total Carbs 122.63g 41%
Sugars 75.08g 300%
Dietary Fiber 3.89g 16%
Protein 11.27g 23%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 207mg 21%
Amount Per 100 g
Calories 273.06 Kcal (1143 kJ)
Calories from fat 96.02 Kcal
% Daily Value*
Total Fat 10.67g 48%
Cholesterol 26.8mg 26%
Sodium 128.61mg 16%
Potassium 101.35mg 6%
Total Carbs 41.98g 41%
Sugars 25.7g 300%
Dietary Fiber 1.33g 16%
Protein 3.86g 23%
Vitamin C 0.9mg 4%
Iron 0.9mg 14%
Calcium 70.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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