Apple-Cranberry Galette (Robin Miller) Recipe

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Apple-Cranberry Galette (Robin Miller)
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Roll the pie crust out into a 12-inch circle. Place the crust on a large baking sheet. Top the crust with apple slices and cranberries. Drizzle lemon juice over top. Sprinkle sugar over top. Pull up the sides of the crust slightly and roll over, covering the filling by about 1 inch.
  3. Bake 20 minutes, or until the crust is golden brown and the apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.34 Kcal (1433 kJ)
Calories from fat 129.71 Kcal
% Daily Value*
Total Fat 14.41g 22%
Sodium 235.48mg 10%
Potassium 151.06mg 3%
Total Carbs 52.67g 18%
Sugars 17.79g 71%
Dietary Fiber 3.57g 14%
Protein 1.72g 3%
Vitamin C 7.5mg 13%
Iron 0.7mg 4%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 203.93 Kcal (854 kJ)
Calories from fat 77.27 Kcal
% Daily Value*
Total Fat 8.59g 22%
Sodium 140.27mg 10%
Potassium 89.98mg 3%
Total Carbs 31.38g 18%
Sugars 10.6g 71%
Dietary Fiber 2.12g 14%
Protein 1.02g 3%
Vitamin C 4.5mg 13%
Iron 0.4mg 4%
Calcium 7.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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