Apple Caramel Cake Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tsp salt
1 tsp baking soda
1 tsp ground cinnamon
3/4 cup vegetable oil
1 1/2 cups granulated sugar
3 large eggs
1 1/2 tsp vanilla extract
2 tart apples, peeled, cored, and cut into 1/2 inch chunks
1 cup pecans, chopped
1/2 cup butter (or margarine)
1 cup light brown sugar , firmly packed
1/4 cup milk
heavy cream , softly whipped (optional)

Directions:

Heat oven to 350 degrees. Grease 13x9x2 inch baking pan.
In medium size bowl, stir flour, salt, baking soda, and cinnamon and mix well; set aside.
In large bowl, with electric mixer at medium speed, beat oil, granulated sugar, eggs, and vanilla 3 minutes. Stir in flour mixture just until moistened; fold in apples and pecans. Spoon batter into prepared pan.
Bake 50-55 minutes until wooden pick inserted in center comes out clean. Remove from oven’ set cake, in pan, on wire rack.
In 1 quart saucepan over medium high heat, bring butter, brown sugar, and milk to boil, stirring until sugar melts; boil 1 minute. Spoon half of glaze over warm cake, setting remainder aside; let cake stand 5 minutes.
Cut warm cake into 3x2 inch pieces; serve accompanied by remaining glaze and, if desired, whipped cream sprinkled with cinnamon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	883.74 Kcal (3700 kJ)
Calories from fat	504.05 Kcal
		% Daily Value*
Total Fat	56.01g	86%
Cholesterol	100.41mg	33%
Sodium	488.51mg	20%
Potassium	240.01mg	5%
Total Carbs	93.28g	31%
Sugars	65.85g	263%
Dietary Fiber	3.77g	15%
Protein	8.9g	18%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	1.9mg	10%
Calcium	76mg	8%

Amount Per 100 g
Calories	466.86 Kcal (1955 kJ)
Calories from fat	266.28 Kcal
		% Daily Value*
Total Fat	29.59g	86%
Cholesterol	53.04mg	33%
Sodium	258.07mg	20%
Potassium	126.79mg	5%
Total Carbs	49.28g	31%
Sugars	34.79g	263%
Dietary Fiber	1.99g	15%
Protein	4.7g	18%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	5%
Iron	1mg	10%
Calcium	40.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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