Directions:
- Blend cheeses.
- Stir in garlic salt, green pepper and pimientos.
- Wrap in plastic wrap and chill until firm.
- Shape into a ball and roll in nuts.
- Chill again until serving time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.55 Kcal (1463 kJ) | ||
| Calories from fat | 303.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.68g | 52% | |
|---|---|---|---|
| Cholesterol | 58.5mg | 19% | |
| Sodium | 453.06mg | 19% | |
| Potassium | 227.01mg | 5% | |
| Total Carbs | 5.75g | 2% | |
| Sugars | 2.85g | 11% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 8.85g | 18% | |
| Vitamin C | 12.5mg | 21% | |
| Iron | 0.6mg | 4% | |
| Calcium | 157.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 374.29 Kcal (1567 kJ) | ||
| Calories from fat | 324.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.06g | 52% | |
|---|---|---|---|
| Cholesterol | 62.64mg | 19% | |
| Sodium | 485.13mg | 19% | |
| Potassium | 243.08mg | 5% | |
| Total Carbs | 6.15g | 2% | |
| Sugars | 3.05g | 11% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 9.48g | 18% | |
| Vitamin C | 13.4mg | 21% | |
| Iron | 0.7mg | 4% | |
| Calcium | 168.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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