Directions:
- Combine all ingredients thoroughly (I used my freshly-washed hands-) Cover and refrigerate overnight to let flavors blend.
- Cook immediately or freeze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 723.72 Kcal (3030 kJ) | ||
| Calories from fat | 674.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.94g | 115% | |
|---|---|---|---|
| Cholesterol | 81.63mg | 27% | |
| Sodium | 442.55mg | 18% | |
| Potassium | 396.44mg | 8% | |
| Total Carbs | 1.91g | 1% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 10.53g | 21% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.3mg | 2% | |
| Calcium | 25.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 599.81 Kcal (2511 kJ) | ||
| Calories from fat | 558.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.11g | 115% | |
|---|---|---|---|
| Cholesterol | 67.65mg | 27% | |
| Sodium | 366.78mg | 18% | |
| Potassium | 328.57mg | 8% | |
| Total Carbs | 1.58g | 1% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.34g | 2% | |
| Protein | 8.72g | 21% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.3mg | 2% | |
| Calcium | 21.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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