Directions:
- Drain cherries, reserving 1/4 cup juice. Place cherries in a 3-qt. slow cooker.
- In a small bowl, mix sugar, cornstarch and salt; stir in reserved juice until smooth. Stir into cherries. Cook, covered, on high 7 hours. Drizzle amaretto over cherry mixture.
- For dumplings, in a small bowl, whisk flour, sugar, baking powder, lemon peel and salt. In another bowl, whisk milk and melted butter. Add to flour mixture; stir just until moistened.
- Drop by tablespoonfuls on top of hot cherry mixture. Cook, covered, 45 minutes or until a toothpick inserted in center of dumplings comes out clean. If desired, serve warm with ice cream. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 586.84 Kcal (2457 kJ) | ||
| Calories from fat | 62.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.9g | 11% | |
|---|---|---|---|
| Cholesterol | 18.64mg | 6% | |
| Sodium | 131.42mg | 5% | |
| Potassium | 140.4mg | 3% | |
| Total Carbs | 115.99g | 39% | |
| Sugars | 26.43g | 106% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 7.08g | 14% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 67.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 264.66 Kcal (1108 kJ) | ||
| Calories from fat | 28.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 11% | |
|---|---|---|---|
| Cholesterol | 8.41mg | 6% | |
| Sodium | 59.27mg | 5% | |
| Potassium | 63.32mg | 3% | |
| Total Carbs | 52.31g | 39% | |
| Sugars | 11.92g | 106% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 3.19g | 14% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 30.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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