Almost Famous Corn Salsa(Chipotle) Recipe

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Almost Famous Corn Salsa(Chipotle)
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Ingredients:

Directions:

  1. Preheat a grill to med-hi. Brush the poblano with 1 tsp. olive oil and grill, skin-side down, until charred but still firm, about 5 min. Cool slightly, peel and finely chop.
  2. If using fresh corn, bring a small pot of unsalted water to a boil. Add the corn and cook until tender, 2 to 3 min.; drain.
  3. Mix the corn(if using frozen, add it here), poblano, jalapeno, cilantro and red onion in a bowl. Stir in the remaining 2 tsp. olive oil. the lime juice, sugar and 1/2 tsp. salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.19 Kcal (1424 kJ)
Calories from fat 145.85 Kcal
% Daily Value*
Total Fat 16.21g 25%
Sodium 8.03mg 0%
Potassium 491.9mg 10%
Total Carbs 43.17g 14%
Sugars 7.44g 30%
Dietary Fiber 5.07g 20%
Protein 5.99g 12%
Vitamin C 27.4mg 46%
Calcium 18mg 2%
Amount Per 100 g
Calories 153 Kcal (641 kJ)
Calories from fat 65.6 Kcal
% Daily Value*
Total Fat 7.29g 25%
Sodium 3.61mg 0%
Potassium 221.24mg 10%
Total Carbs 19.42g 14%
Sugars 3.34g 30%
Dietary Fiber 2.28g 20%
Protein 2.69g 12%
Vitamin C 12.3mg 46%
Calcium 8.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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