Almond Raspberry Cookies Recipe

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Almond Raspberry Cookies
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Ingredients
5
Count
Nutrition
71
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat over to 350°F Place cookie dough in bowl. Chop almonds very finely. Add almonds and almond extract to dough and mix well.
  2. Using a small scoop, drop dough 2 inches apart on a flat baking stone or cookie sheet. Press finger lightly in center of dough to make indentations. Fill indentations with about 1/2 teaspoon of raspberry preserves.
  3. Bake 15-18 minutes or until cookies are light golden brown. Remove cookies to cooling rack. Cool and sprinkle with powedered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.29 Kcal (298 kJ)
Calories from fat 33.45 Kcal
% Daily Value*
Total Fat 3.72g 6%
Cholesterol 0.06mg 0%
Sodium 52.46mg 2%
Potassium 123.88mg 3%
Total Carbs 8.85g 3%
Sugars 5.36g 21%
Dietary Fiber 0.31g 1%
Protein 1.09g 2%
Iron 0.1mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 448.35 Kcal (1877 kJ)
Calories from fat 210.35 Kcal
% Daily Value*
Total Fat 23.37g 6%
Cholesterol 0.41mg 0%
Sodium 329.95mg 2%
Potassium 779.12mg 3%
Total Carbs 55.64g 3%
Sugars 33.71g 21%
Dietary Fiber 1.94g 1%
Protein 6.88g 2%
Iron 0.6mg 1%
Calcium 64.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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