Almond Crunch Cookies Recipe

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Almond Crunch Cookies
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Ingredients
9
Count
Nutrition
209
Calories
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Ingredients:

Directions:

  1. Beat butter at medium speed of an electric mixer then gradually add sugars mixing well.
  2. Add egg and vanilla then beat well.
  3. Combine flour, soda and cream of tartar then gradually add to creamed mixture.
  4. Mix well after each addition then stir in almonds.
  5. Drop cookie dough by rounded teaspoonfuls onto lightly greased cookie sheets.
  6. Bake at 350 for 10 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.48 Kcal (877 kJ)
Calories from fat 114.88 Kcal
% Daily Value*
Total Fat 12.76g 20%
Cholesterol 27.16mg 9%
Sodium 33.83mg 1%
Potassium 96.86mg 2%
Total Carbs 21.61g 7%
Sugars 11.31g 45%
Dietary Fiber 1.26g 5%
Protein 3.41g 7%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 482.14 Kcal (2019 kJ)
Calories from fat 264.42 Kcal
% Daily Value*
Total Fat 29.38g 20%
Cholesterol 62.5mg 9%
Sodium 77.87mg 1%
Potassium 222.93mg 2%
Total Carbs 49.74g 7%
Sugars 26.03g 45%
Dietary Fiber 2.89g 5%
Protein 7.84g 7%
Vitamin A 0.2mg 3%
Iron 1.1mg 3%
Calcium 74.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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