Directions:
- Beat cream cheese with an electric mixer until fluffy.
- Beat in remaining ingredients,blending throughly.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241.34 Kcal (1010 kJ) | ||
| Calories from fat | 134.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.95g | 23% | |
|---|---|---|---|
| Cholesterol | 26.54mg | 9% | |
| Sodium | 276.43mg | 12% | |
| Potassium | 394.98mg | 8% | |
| Total Carbs | 23.04g | 8% | |
| Sugars | 13.33g | 53% | |
| Protein | 3.1g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 44.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 381.07 Kcal (1595 kJ) | ||
| Calories from fat | 212.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.61g | 23% | |
|---|---|---|---|
| Cholesterol | 41.9mg | 9% | |
| Sodium | 436.48mg | 12% | |
| Potassium | 623.67mg | 8% | |
| Total Carbs | 36.39g | 8% | |
| Sugars | 21.04g | 53% | |
| Protein | 4.89g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 69.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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