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Almond-Cherry Souffles With Warm Chocolate Sauce Recipe

Almond-Cherry Souffles With Warm Chocolate Sauce Recipe

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Almond-Cherry Souffles With Warm Chocolate Sauce

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Ingredients:

Serving

butter , for preparing the ramekins
sugar , for preparing ramekins
1 1/2 cups sour pitted cherries
3 tbsp lemon juice
1/2 tsp almond extract
5 large egg whites, room temperature
1/4 cup sugar
5 oz coarsely chopped semisweet chocolate , use a premium brand
3 tbsp butter
1/4 cup heavy cream

Directions:

Preheat oven to 350°F Butter and sugar 6 8-ounce ramekins, place on a baking sheet, and set aside.
Combine cherries, lemon juice and almond extract in a blender and puree until very smooth and almost fluffy. Transfer to a medium bowl and set aside.
In a large, clean, metal bowl, beat egg whites on medium speed until very soft peaks form. Continue to beat while slowly adding sugar in a steady stream. Beat until peaks are stiff but not dry. Use a rubber spatula to beat one-third of egg whites into cherry puree. Gently fold puree into remaining egg whites. Divide this mixture among ramekins and smooth the tops. Bake just until well-risen and beginning to brown, 12 to 14 minutes.
To serve, immediately bring soufflés to the table. Pass around warm chocolate sauce, so that each person may split his soufflé in the middle and spoon in sauce if desired.
For warm chocolate sauce: Heat 2 or 3 inches of water in a small saucepan to a low simmer. Combine chocolate with butter and heavy cream in a heatproof bowl that fits over saucepan — bowl should not touch water. Stir until chocolate melts. Remove from heat and stir well until smooth; serve immediately. (Sauce may be reheated by setting it over simmering water as in preparation.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	238.03 Kcal (997 kJ)
Calories from fat	132.2 Kcal
		% Daily Value*
Total Fat	14.69g	23%
Cholesterol	22.12mg	7%
Sodium	52.27mg	2%
Potassium	211.5mg	5%
Total Carbs	25.73g	9%
Sugars	21.5g	86%
Dietary Fiber	2.19g	9%
Protein	4.53g	9%
Vitamin C	6.9mg	11%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	21.1mg	2%

Amount Per 100 g
Calories	205.9 Kcal (862 kJ)
Calories from fat	114.36 Kcal
		% Daily Value*
Total Fat	12.71g	23%
Cholesterol	19.13mg	7%
Sodium	45.21mg	2%
Potassium	182.96mg	5%
Total Carbs	22.26g	9%
Sugars	18.6g	86%
Dietary Fiber	1.9g	9%
Protein	3.92g	9%
Vitamin C	6mg	11%
Vitamin A	0.1mg	2%
Iron	0.6mg	4%
Calcium	18.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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