Almond Butter Recipe

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Almond Butter
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Ingredients:

  • 1 cup slivered almonds, toasted

Directions:

  1. Place almonds in a food processor. Process 3 1/2 minutes, stopping once to scrape down sides. Store in a covered jar or other airtight container in refrigerator.
  2. Carbo rating: 3
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 855.5 Kcal (3582 kJ)
Calories from fat 691.65 Kcal
% Daily Value*
Total Fat 76.85g 118%
Sodium 27.55mg 1%
Potassium 955.55mg 20%
Total Carbs 27.55g 9%
Sugars 7.25g 29%
Dietary Fiber 14.5g 58%
Protein 30.45g 61%
Iron 4.4mg 24%
Calcium 342.2mg 34%
Amount Per 100 g
Calories 590 Kcal (2470 kJ)
Calories from fat 477 Kcal
% Daily Value*
Total Fat 53g 118%
Sodium 19mg 1%
Potassium 659mg 20%
Total Carbs 19g 9%
Sugars 5g 29%
Dietary Fiber 10g 58%
Protein 21g 61%
Iron 3mg 24%
Calcium 236mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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