Directions:
- Put first 4 ingredients in blender.
- Process on high for 1 minute.
- Add lemon juice, dill, stevia and cayenne.
- Drizzle oil into the running blender until the mixture emulsifies.
- Keep refrigerated for up to 5 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.99 Kcal (896 kJ) | ||
| Calories from fat | 206.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.93g | 35% | |
|---|---|---|---|
| Sodium | 98.97mg | 4% | |
| Potassium | 57.22mg | 1% | |
| Total Carbs | 2.29g | 1% | |
| Sugars | 0.6g | 2% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 1.42g | 3% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 19.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 461.78 Kcal (1933 kJ) | ||
| Calories from fat | 445.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.49g | 35% | |
|---|---|---|---|
| Sodium | 213.56mg | 4% | |
| Potassium | 123.47mg | 1% | |
| Total Carbs | 4.94g | 1% | |
| Sugars | 1.3g | 2% | |
| Dietary Fiber | 1.99g | 4% | |
| Protein | 3.05g | 3% | |
| Vitamin C | 11.6mg | 9% | |
| Iron | 0.6mg | 2% | |
| Calcium | 41.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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