Abc Noodle Soup Recipe

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Abc Noodle Soup
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Ingredients:

Directions:

  1. In a large stockpot, saute the onions in the vegetable oil over medium heat until translucent (about 5 to 8 minutes). Add the carrots and chicken stock, cover the pot, and bring to a boil. Reduce the heat and simmer for 10 minutes. Add the celery and simmer for another 5 minutes, stirring occasionally.
  2. Turn off the heat and stir in the pasta. Cover the pot and let sit for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.56 Kcal (513 kJ)
Calories from fat 35.19 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 7.2mg 2%
Sodium 379.48mg 16%
Potassium 424.93mg 9%
Total Carbs 14.96g 5%
Sugars 7.47g 30%
Dietary Fiber 1.66g 7%
Protein 7.87g 16%
Vitamin C 3.7mg 6%
Vitamin A 0.3mg 11%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 39.71 Kcal (166 kJ)
Calories from fat 11.4 Kcal
% Daily Value*
Total Fat 1.27g 6%
Cholesterol 2.33mg 2%
Sodium 122.94mg 16%
Potassium 137.66mg 9%
Total Carbs 4.84g 5%
Sugars 2.42g 30%
Dietary Fiber 0.54g 7%
Protein 2.55g 16%
Vitamin C 1.2mg 6%
Vitamin A 0.1mg 11%
Calcium 9.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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