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3-Ingredient Peanut Butter Cookies Recipe

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3-Ingredient Peanut Butter Cookies
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Ingredients
4
Count
Nutrition
441
Calories
Total time
8
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 egg , large
  • 1/2 cup chocolate chips (optional)

Directions:

  1. Preheat oven to 350.
  2. Combine the three ingredients, stirring until well blended.
  3. If using the chocolate chips, stir in now.
  4. Form dough into small balls, using about a tablespoon of dough.
  5. Place 12 balls on a cookie sheet, evenly spaced. (I like to line my cookie sheets with parchment paper) Using a fork, press the tines across the ball to flatten and make a criss-cross pattern.
  6. Bake about 6-8 minutes, or until lightly browned.
  7. Remove cookie sheet from oven and let sit for a couple of minutes before removing the cookies. They are very delicate when hot and will crumble if you try to remove them too soon.
  8. Set cookies on rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.98 Kcal (1846 kJ)
Calories from fat 245.36 Kcal
% Daily Value*
Total Fat 27.26g 42%
Cholesterol 31mg 10%
Sodium 76.72mg 3%
Potassium 373.26mg 8%
Total Carbs 42.56g 14%
Sugars 23.04g 92%
Dietary Fiber 3.44g 14%
Protein 12.39g 25%
Iron 1.4mg 8%
Calcium 32.7mg 3%
Amount Per 100 g
Calories 484.33 Kcal (2028 kJ)
Calories from fat 269.48 Kcal
% Daily Value*
Total Fat 29.94g 42%
Cholesterol 34.05mg 10%
Sodium 84.26mg 3%
Potassium 409.95mg 8%
Total Carbs 46.74g 14%
Sugars 25.3g 92%
Dietary Fiber 3.78g 14%
Protein 13.61g 25%
Iron 1.6mg 8%
Calcium 35.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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