Zesty Italian Salad Dressing Recipe

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Ingredients:

Serving

1/4 cup red wine vinegar
1/3 cup water
1/3 cup canola oil
1 tsp lemon juice
1/4 cup light corn syrup
1 tbsp red bell pepper, finely chopped
1 tbsp dried onion flakes
1 tsp minced fresh garlic
1 tsp dried italian seasoning mix, blend or 1 tsp use just oregano
pinch ground paprika , for the zesty flavor
1 1/4 tsp salt
1/2 tsp black pepper

Directions:

Combine all of the ingredients in a blender on low speed for 30 seconds. Pour in a clean jar and chill at least 1 hour to blend all the flavors. Serve over mixed greens or use as a marinade.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.09 Kcal (963 kJ)
Calories from fat	162.17 Kcal
		% Daily Value*
Total Fat	18.02g	28%
Sodium	742.18mg	31%
Potassium	42.23mg	1%
Total Carbs	18.31g	6%
Sugars	17.05g	68%
Dietary Fiber	0.36g	1%
Protein	0.21g	0%
Vitamin C	4.8mg	8%
Vitamin A	0.1mg	3%
Iron	1.4mg	8%
Calcium	16.2mg	2%

Amount Per 100 g
Calories	276.61 Kcal (1158 kJ)
Calories from fat	194.96 Kcal
		% Daily Value*
Total Fat	21.66g	28%
Sodium	892.23mg	31%
Potassium	50.77mg	1%
Total Carbs	22.01g	6%
Sugars	20.5g	68%
Dietary Fiber	0.44g	1%
Protein	0.26g	0%
Vitamin C	5.7mg	8%
Vitamin A	0.1mg	3%
Iron	1.7mg	8%
Calcium	19.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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