Yogurt Brownies Recipe

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Yogurt Brownies
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Ingredients
4
Count
Nutrition
150
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In large bowl mix egg white, vanilla and yogurt.
  3. Stir in brownie mix and stir until just blended.
  4. Mixture will be very thick.
  5. Spray rectangular pan with nonstick cooking spray and spread mixture in pan.
  6. Bake for 22 minutes.
  7. Let cook at least 2 hours before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.25 Kcal (629 kJ)
Calories from fat 20.09 Kcal
% Daily Value*
Total Fat 2.23g 3%
Cholesterol 0.24mg 0%
Sodium 148.11mg 6%
Potassium 91.73mg 2%
Total Carbs 31.5g 10%
Sugars 21.41g 86%
Dietary Fiber 1.12g 4%
Protein 2.06g 4%
Iron 1.1mg 6%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 333.68 Kcal (1397 kJ)
Calories from fat 44.62 Kcal
% Daily Value*
Total Fat 4.96g 3%
Cholesterol 0.54mg 0%
Sodium 328.94mg 6%
Potassium 203.72mg 2%
Total Carbs 69.95g 10%
Sugars 47.54g 86%
Dietary Fiber 2.48g 4%
Protein 4.57g 4%
Iron 2.5mg 6%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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