Yellow Bird Recipe

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Yellow Bird
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Ingredients
6
Count
Nutrition
404
Calories
Total time
3
Minutes
Comments Print recipe

Ingredients:

  • 1/2 oz simple syrup
  • 1 oz white rum
  • 1/2 oz banana liqueur

Directions:

  1. Shake well.
  2. Serve in tall glass with ice cubes.
  3. Decorate with a cherry and orange slice (optional).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.68 Kcal (1690 kJ)
Calories from fat 52.07 Kcal
% Daily Value*
Total Fat 5.79g 9%
Sodium 1.13mg 0%
Potassium 808.52mg 17%
Total Carbs 22.97g 8%
Sugars 6.24g 25%
Protein 46.85g 94%
Vitamin C 65.4mg 109%
Iron 11.6mg 64%
Calcium 65.8mg 7%
Amount Per 100 g
Calories 284.78 Kcal (1192 kJ)
Calories from fat 36.73 Kcal
% Daily Value*
Total Fat 4.08g 9%
Sodium 0.8mg 0%
Potassium 570.39mg 17%
Total Carbs 16.2g 8%
Sugars 4.4g 25%
Protein 33.05g 94%
Vitamin C 46.2mg 109%
Iron 8.2mg 64%
Calcium 46.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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