Wine Cake with Macerated Strawberries Recipe

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Wine Cake with Macerated Strawberries
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Ingredients
12
Count
Nutrition
392
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. Make cake: Put oven rack in middle position and preheat oven to 350°F.
  2. Whisk together matzo cake meal, potato starch, and salt in a bowl. Stir together wine and lemon juice in another bowl or a glass measure.
  3. Beat yolks in a large bowl with an electric mixer at medium-high speed until smooth, then add zest. Add 1 cup sugar gradually, beating, and beat until mixture is very thick and pale, 2 to 3 minutes.
  4. With mixer at low speed, add half of matzo cake meal mixture to yolks, then all of wine mixture. Add remaining matzo meal mixture, mixing until just combined.
  5. Beat whites with a pinch of salt in another bowl with cleaned beaters at medium speed until they hold soft peaks. Add remaining 1/4 cup sugar a little at a time, beating, and beat until whites just hold stiff peaks. Fold one fourth of whites into yolk mixture to lighten, then fold in remaining whites gently but thoroughly.
  6. Pour batter into ungreased tube pan and rap pan firmly three times on work surface to eliminate any large air bubbles.
  7. Bake spongecake until top is golden and springs back when it is pressed gently, 35 to 40 minutes. Immediately turn pan upside down on a rack and cool completely, about 1 hour. Run a knife around inner and outer edges of cake to loosen, then remove from pan.
  8. Macerate strawberries: While cake cools, gently stir together strawberries, wine, and sugar until sugar is dissolved, then let stand at least 30 minutes.
  9. Dust cake with Passover confectioners sugar and serve with strawberries.
  10. Cooks' notes: ·Cake can be made 1 day ahead, cooled and removed from pan, then kept, covered with foil, at room temperature. ·If you can't find matzo cake meal, finely grind regular matzo meal in a blender or coffee/spice grinder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.49 Kcal (1643 kJ)
Calories from fat 33.75 Kcal
% Daily Value*
Total Fat 3.75g 6%
Cholesterol 139.5mg 47%
Sodium 130.55mg 5%
Potassium 231.79mg 5%
Total Carbs 82.43g 27%
Sugars 39.19g 157%
Dietary Fiber 33.27g 133%
Protein 6.75g 13%
Vitamin C 69.1mg 115%
Iron 1.3mg 7%
Calcium 39.9mg 4%
Amount Per 100 g
Calories 166.21 Kcal (696 kJ)
Calories from fat 14.29 Kcal
% Daily Value*
Total Fat 1.59g 6%
Cholesterol 59.07mg 47%
Sodium 55.28mg 5%
Potassium 98.15mg 5%
Total Carbs 34.91g 27%
Sugars 16.6g 157%
Dietary Fiber 14.09g 133%
Protein 2.86g 13%
Vitamin C 29.3mg 115%
Iron 0.6mg 7%
Calcium 16.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • high fiber

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