Whole Wheat Turkey Spaghetti Recipe

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Whole Wheat Turkey Spaghetti
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Ingredients:

Directions:

  1. Cook spaghetti according to package directions. Drain and set aside.
  2. Brown ground turkey, seasoning with salt and pepper; Drain. Add garlic after cooking.
  3. Add chopped veggies and cook lightly.
  4. Add spaghetti sauce and heat through.
  5. Mix in cooked spaghetti and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.3 Kcal (1977 kJ)
Calories from fat 44.66 Kcal
% Daily Value*
Total Fat 4.96g 8%
Cholesterol 295.34mg 98%
Sodium 2104.9mg 88%
Potassium 223.87mg 5%
Total Carbs 81.77g 27%
Sugars 14.23g 57%
Dietary Fiber 7.86g 31%
Protein 21.18g 42%
Vitamin C 26.4mg 44%
Vitamin A 4.2mg 138%
Iron 10.3mg 57%
Calcium 149.4mg 15%
Amount Per 100 g
Calories 272.7 Kcal (1142 kJ)
Calories from fat 25.79 Kcal
% Daily Value*
Total Fat 2.87g 8%
Cholesterol 170.53mg 98%
Sodium 1215.36mg 88%
Potassium 129.26mg 5%
Total Carbs 47.22g 27%
Sugars 8.22g 57%
Dietary Fiber 4.54g 31%
Protein 12.23g 42%
Vitamin C 15.3mg 44%
Vitamin A 2.4mg 138%
Iron 6mg 57%
Calcium 86.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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