Directions:
- Preheat oven to 350°F . Cut crusts off breas; cut bread into 1/2 inch cubes.
- Finely grate cheese. Toss bread cubes with butter to coat; add cheese and toss until well combined.
- Spread bread cubes in a large pan
- (for me it comes out better when made using a stone).
- Bake 15-18 minutes or until golden brown and crisp.
- Serve!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.04 Kcal (147 kJ) | ||
| Calories from fat | 13.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.55g | 2% | |
|---|---|---|---|
| Cholesterol | 3.28mg | 1% | |
| Sodium | 45.89mg | 2% | |
| Potassium | 21.26mg | 0% | |
| Total Carbs | 3.76g | 1% | |
| Sugars | 0.53g | 2% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 1.46g | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 18.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 328.01 Kcal (1373 kJ) | ||
| Calories from fat | 130.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.48g | 2% | |
|---|---|---|---|
| Cholesterol | 30.68mg | 1% | |
| Sodium | 429.56mg | 2% | |
| Potassium | 198.99mg | 0% | |
| Total Carbs | 35.2g | 1% | |
| Sugars | 4.95g | 2% | |
| Dietary Fiber | 5.68g | 2% | |
| Protein | 13.62g | 3% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 2.5mg | 1% | |
| Calcium | 172.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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