Directions:
- In a large pitcher, combine the wine, brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix. Add all citrus slices at once. Allow the mixture to sit for 1 hour before serving to allow the citrus flavor to come through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1739.48 Kcal (7283 kJ) | ||
| Calories from fat | 571.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.45g | 98% | |
|---|---|---|---|
| Cholesterol | 86.01mg | 29% | |
| Sodium | 1.47mg | 0% | |
| Potassium | 1218.33mg | 26% | |
| Total Carbs | 182.08g | 61% | |
| Sugars | 15.63g | 63% | |
| Dietary Fiber | 14.99g | 60% | |
| Protein | 68.46g | 137% | |
| Vitamin C | 22.9mg | 38% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 9.2mg | 51% | |
| Calcium | 789.9mg | 79% | |
| Amount Per 100 g | |||
| Calories | 980.44 Kcal (4105 kJ) | ||
| Calories from fat | 321.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.76g | 98% | |
|---|---|---|---|
| Cholesterol | 48.48mg | 29% | |
| Sodium | 0.83mg | 0% | |
| Potassium | 686.7mg | 26% | |
| Total Carbs | 102.63g | 61% | |
| Sugars | 8.81g | 63% | |
| Dietary Fiber | 8.45g | 60% | |
| Protein | 38.58g | 137% | |
| Vitamin C | 12.9mg | 38% | |
| Vitamin A | 2.6mg | 151% | |
| Iron | 5.2mg | 51% | |
| Calcium | 445.2mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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