Directions:
- Cream cheese until soft and add mayo gradually. Mash eggs as smooth as possible and mix all ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 612.06 Kcal (2563 kJ) | ||
| Calories from fat | 582.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.72g | 100% | |
|---|---|---|---|
| Cholesterol | 84.94mg | 28% | |
| Sodium | 725.5mg | 30% | |
| Potassium | 88.48mg | 2% | |
| Total Carbs | 6.13g | 2% | |
| Sugars | 2.9g | 12% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 3.52g | 7% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 33.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 483.52 Kcal (2024 kJ) | ||
| Calories from fat | 460.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.13g | 100% | |
|---|---|---|---|
| Cholesterol | 67.1mg | 28% | |
| Sodium | 573.14mg | 30% | |
| Potassium | 69.9mg | 2% | |
| Total Carbs | 4.84g | 2% | |
| Sugars | 2.29g | 12% | |
| Dietary Fiber | 0.31g | 2% | |
| Protein | 2.78g | 7% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.2mg | 2% | |
| Calcium | 26.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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