Directions:
- Cream butter and sugar, add eggs and vanilla. Alternately add milk and flour.
- Bake at 350°F for 25 minutes.
- Do not over whip!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.26 Kcal (1023 kJ) | ||
| Calories from fat | 110.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.24g | 19% | |
|---|---|---|---|
| Cholesterol | 48.02mg | 16% | |
| Sodium | 438.02mg | 18% | |
| Potassium | 165.8mg | 4% | |
| Total Carbs | 30.16g | 10% | |
| Sugars | 10.87g | 43% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 4.03g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 122.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 313.29 Kcal (1312 kJ) | ||
| Calories from fat | 141.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.7g | 19% | |
|---|---|---|---|
| Cholesterol | 61.6mg | 16% | |
| Sodium | 561.8mg | 18% | |
| Potassium | 212.65mg | 4% | |
| Total Carbs | 38.69g | 10% | |
| Sugars | 13.94g | 43% | |
| Dietary Fiber | 2.68g | 8% | |
| Protein | 5.16g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 8% | |
| Calcium | 157.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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