Directions:
- There were no instructions.
- I presume you cream all ingredients except the flour, then stir in the flour, portion it out and put it in a hot oven (375 degrees perhaps) until just starting to brown.
- If you try this, please let us know.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1712.41 Kcal (7170 kJ) | ||
| Calories from fat | 868.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.49g | 148% | |
|---|---|---|---|
| Cholesterol | 326.51mg | 109% | |
| Sodium | 3411.45mg | 142% | |
| Potassium | 540.25mg | 11% | |
| Total Carbs | 190.58g | 64% | |
| Sugars | 39.2g | 157% | |
| Dietary Fiber | 16.59g | 66% | |
| Protein | 25.46g | 51% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 10.4mg | 58% | |
| Calcium | 486.4mg | 49% | |
| Amount Per 100 g | |||
| Calories | 430.16 Kcal (1801 kJ) | ||
| Calories from fat | 218.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.24g | 148% | |
|---|---|---|---|
| Cholesterol | 82.02mg | 109% | |
| Sodium | 856.96mg | 142% | |
| Potassium | 135.71mg | 11% | |
| Total Carbs | 47.87g | 64% | |
| Sugars | 9.85g | 157% | |
| Dietary Fiber | 4.17g | 66% | |
| Protein | 6.4g | 51% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 2.6mg | 58% | |
| Calcium | 122.2mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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