White Chocolate Truffles Recipe

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White Chocolate Truffles
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Ingredients
6
Count
Nutrition
84
Calories
Total time
10
Minutes
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Ingredients:

  • 2 tabs sweet butter
  • 5 tabs heavy cream
  • coating
  • 3 1/2 oz white chocolate
  • 1 oz =28 g

Directions:

  1. Line a swiss roll pan with parchment paper
  2. Place the butter and cream in a small saucepan,and bring slowly to the boil,stirring constantly,boil for 1 minute ,remove from the heat
  3. Break the chocolate into pieces ,add to cream ,stir until melted
  4. Pour into prepared pan
  5. Place in fridge to chill until firm +-2 HOURS
  6. Break off teaspoon size of mixture and roll them into balls
  7. Chill again for about 30 minutes
  8. Melt the 2nd amount of white chocolate in a double boiler
  9. Dip the balls in the melted chocolate,
  10. Place them on waxed paper ,swirl the chocolate with a fork ,for an effect
  11. Allow to set
  12. Drizzle a little melted dark chocolate over the truffles ,allow to set
  13. Place in tiny gold paper cases to serve to guests { if any left by the time you finish making these YUMMY......YUMMY.....YUMMERS
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.89 Kcal (351 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 2.63mg 1%
Sodium 21.48mg 1%
Potassium 14.19mg 0%
Total Carbs 10.3g 3%
Sugars 8.71g 35%
Protein 0.64g 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 514.65 Kcal (2155 kJ)
Calories from fat 250.43 Kcal
% Daily Value*
Total Fat 27.83g 7%
Cholesterol 16.13mg 1%
Sodium 131.74mg 1%
Potassium 87.04mg 0%
Total Carbs 63.17g 3%
Sugars 53.43g 35%
Protein 3.91g 1%
Vitamin C 0.3mg 0%
Calcium 60.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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