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White Chocolate Sunflower Cookies Recipe

White Chocolate Sunflower Cookies Recipe

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Ingredients:

Serving

2 cups unsalted sunflower seeds
3 cups flour
1 tsp baking soda
1/2 tsp salt
4 oz white chocolate, chopped into 1/4 inch pieces
6 oz unsalted butter, cut into 1 oz pieces
1 cup granulated sugar
1/3 cup honey
3 large eggs
1 tsp vanilla

Directions:

Preheat oven to 325*F.
Toast the sunflower seeds on a baking sheet with sides for 10 minutes in the preheated oven. Cool to room temperature.
In a sifter combine the flour, baking soda, and salt. Sift onto a large piece of wax paper and set aside until needed.
Heat 1 inch of water in the bottom half of a double boiler over medium heat. with the heat on, place the white chocolate in the top half of the double boiler. Use a rubber spatula to stir the chocolate until completely smooth and melted, about 3 to 4 minutes. Set aside until needed.
Beat together the butter, sugar and honey with an electric mixer for 4 minutes. Use a rubber spatula to scrape down the sides of the bowl and continue to beat for 4 more minutes.
Add the eggs, one at a time, beating well after each addition.
Add vanilla and beat for another minute.
Add the melted chocolate and beat for another minute.
Gradually beat in the flour mixture, followed by the sunflower seeds. Mix thoroughly.
Using a heaping tablespoon of dough for each cookie, portion 9 cookies, evenly spaced , onto each of 4 nonstick baking sheets. Place the baking sheets on the top and center racks of the preheated oven and bake for 10 minutes, rotating the sheets from top to center about halfway through the baking time.
Remove the cookies from the oven and cool to room temperature on the baking sheets, about 30 minutes. Store the cooled cookies in a tightly sealed plastic container until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1607 Kcal (6728 kJ)
Calories from fat	638.78 Kcal
		% Daily Value*
Total Fat	70.98g	109%
Cholesterol	236.88mg	79%
Sodium	3193.49mg	133%
Potassium	401.67mg	9%
Total Carbs	213.48g	71%
Sugars	89.8g	359%
Dietary Fiber	14.02g	56%
Protein	36.56g	73%
Vitamin C	0.9mg	1%
Vitamin A	0.4mg	14%
Iron	10.1mg	56%
Calcium	458.4mg	46%

Amount Per 100 g
Calories	403.02 Kcal (1687 kJ)
Calories from fat	160.2 Kcal
		% Daily Value*
Total Fat	17.8g	109%
Cholesterol	59.41mg	79%
Sodium	800.89mg	133%
Potassium	100.73mg	9%
Total Carbs	53.54g	71%
Sugars	22.52g	359%
Dietary Fiber	3.52g	56%
Protein	9.17g	73%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	14%
Iron	2.5mg	56%
Calcium	115mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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