Directions:
- Preheat oven to 325 degrees.
- Combine 1/4 cup milk and white chocolate in a small bowl. Combine 1-1/4 cups milk, sugar, and salt in a medium saucepan over medium heat; cook until sugar dissolves, stirring as needed to dissolve sugar evenly (about 3 minutes).
- Combine egg white and eggs in a bowl, stirring well with a whisk. Gradually add hot milk mixture to eggs, stirring constantly with a whisk. Stir in white-chocolate mixture and vanilla. Remove from heat. Pour into 6 (4-ounce) ramekins. Place ramekins in a 13 x 9-inch baking pan; add hot water to pan to a depth of 1 inch. Bake at 325 degrees for 25 minutes or until a knife inserted in center comes out clean. Remove from pan; cool completely on a wire rack. Top custards with berries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.84 Kcal (753 kJ) | ||
| Calories from fat | 55.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.16g | 9% | |
|---|---|---|---|
| Cholesterol | 67.53mg | 23% | |
| Sodium | 121.78mg | 5% | |
| Potassium | 222.76mg | 5% | |
| Total Carbs | 26.53g | 9% | |
| Sugars | 23.9g | 96% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 5.87g | 12% | |
| Vitamin C | 15.2mg | 25% | |
| Iron | 0.8mg | 4% | |
| Calcium | 118.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 114.09 Kcal (478 kJ) | ||
| Calories from fat | 35.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.91g | 9% | |
|---|---|---|---|
| Cholesterol | 42.84mg | 23% | |
| Sodium | 77.25mg | 5% | |
| Potassium | 141.32mg | 5% | |
| Total Carbs | 16.83g | 9% | |
| Sugars | 15.16g | 96% | |
| Dietary Fiber | 1.26g | 8% | |
| Protein | 3.72g | 12% | |
| Vitamin C | 9.7mg | 25% | |
| Iron | 0.5mg | 4% | |
| Calcium | 75.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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