White Chocolate-Peanut Butter Crunch Recipe

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White Chocolate-Peanut Butter Crunch
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Ingredients:

Directions:

  1. Microwave coating in a large glass bowl at HIGH 2 minutes or until melted, stirring every 30 seconds. Stir in peanut butter until smooth. Stir in marshmallows, cereal, and peanuts.
  2. Drop by teaspoonfuls onto wax paper. Let stand 15 minutes or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3273.28 Kcal (13705 kJ)
Calories from fat 1991.19 Kcal
% Daily Value*
Total Fat 221.24g 340%
Sodium 603.52mg 25%
Potassium 1944.9mg 41%
Total Carbs 293.48g 98%
Sugars 174.07g 696%
Dietary Fiber 27.14g 109%
Protein 57.91g 116%
Vitamin C 21.8mg 36%
Vitamin A 0.6mg 19%
Iron 30.6mg 170%
Calcium 212.2mg 21%
Amount Per 100 g
Calories 542.65 Kcal (2272 kJ)
Calories from fat 330.1 Kcal
% Daily Value*
Total Fat 36.68g 340%
Sodium 100.05mg 25%
Potassium 322.43mg 41%
Total Carbs 48.65g 98%
Sugars 28.86g 696%
Dietary Fiber 4.5g 109%
Protein 9.6g 116%
Vitamin C 3.6mg 36%
Vitamin A 0.1mg 19%
Iron 5.1mg 170%
Calcium 35.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.1
    Points
  • 92
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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