White Chocolate Mocha Recipe

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White Chocolate Mocha
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Ingredients
4
Count
Nutrition
279
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the white chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.37 Kcal (1170 kJ)
Calories from fat 30.74 Kcal
% Daily Value*
Total Fat 3.42g 5%
Cholesterol 6.13mg 2%
Sodium 166.69mg 7%
Potassium 615.51mg 13%
Total Carbs 50.38g 17%
Sugars 43.96g 176%
Dietary Fiber 1.13g 5%
Protein 10.13g 20%
Iron 0.8mg 4%
Calcium 380.2mg 38%
Amount Per 100 g
Calories 71.13 Kcal (298 kJ)
Calories from fat 7.83 Kcal
% Daily Value*
Total Fat 0.87g 5%
Cholesterol 1.56mg 2%
Sodium 42.44mg 7%
Potassium 156.71mg 13%
Total Carbs 12.83g 17%
Sugars 11.19g 176%
Dietary Fiber 0.29g 5%
Protein 2.58g 20%
Iron 0.2mg 4%
Calcium 96.8mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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