Directions:
- Chop baguettes into 1'' squares, then into thirds (use older, harder bread if needed).
- Add all ingredients together and let soak a while.
- Bake at 350 degrees for about 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1499.88 Kcal (6280 kJ) | ||
| Calories from fat | 852.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.68g | 146% | |
|---|---|---|---|
| Cholesterol | 800.59mg | 267% | |
| Sodium | 968.66mg | 40% | |
| Potassium | 756.15mg | 16% | |
| Total Carbs | 131.63g | 44% | |
| Sugars | 26.64g | 107% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 37.18g | 74% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 5.4mg | 30% | |
| Calcium | 338.2mg | 34% | |
| Amount Per 100 g | |||
| Calories | 260.48 Kcal (1091 kJ) | ||
| Calories from fat | 147.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 146% | |
|---|---|---|---|
| Cholesterol | 139.04mg | 267% | |
| Sodium | 168.22mg | 40% | |
| Potassium | 131.32mg | 16% | |
| Total Carbs | 22.86g | 44% | |
| Sugars | 4.63g | 107% | |
| Dietary Fiber | 0.29g | 7% | |
| Protein | 6.46g | 74% | |
| Vitamin C | 0.4mg | 4% | |
| Iron | 0.9mg | 30% | |
| Calcium | 58.7mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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