Whipped Topping Dollops on Spoons Recipe

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Ingredients:

Serving

wax paper
1 cup thawed frozen whipped topping
1/4 cup chopped chocolate-covered english toffee bar
1/4 cup shaved white chocolate
1/4 cup shaved dark chocolate
1/4 cup ground cinnamon , with nutmeg
1/4 cup finely chopped crystallized ginger
1/4 cup chopped chocolate-covered coffee beans

Directions:

Line a jelly-roll pan with wax paper.
Place 8 spoons on the pan, and freeze 15 minutes.
Spoon the whipped topping into a 1-qt. zip lock plastic freezer bag. (Don't seal.) Snip 1 corner of the bag to make a 1/2-inch hole.
Pipe dollops onto spoons.
Freeze 5 minutes.
Sprinkle each dollop with about 1 1/2 teaspoons of your desired topping. Freeze dollops 45 minutes.
Serve immediately on a tray. Or, transfer to a 13- x 9-inch baking pan; cover tightly, and freeze up to 2 days.
But most of all, have fun!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.34 Kcal (433 kJ)
Calories from fat	44.81 Kcal
		% Daily Value*
Total Fat	4.98g	8%
Cholesterol	2.61mg	1%
Sodium	20.19mg	1%
Potassium	56.35mg	1%
Total Carbs	14.64g	5%
Sugars	8.28g	33%
Dietary Fiber	1.81g	7%
Protein	0.93g	2%
Vitamin C	0.1mg	0%
Iron	0.6mg	4%
Calcium	37.1mg	4%

Amount Per 100 g
Calories	466.28 Kcal (1952 kJ)
Calories from fat	202.21 Kcal
		% Daily Value*
Total Fat	22.47g	8%
Cholesterol	11.77mg	1%
Sodium	91.11mg	1%
Potassium	254.24mg	1%
Total Carbs	66.08g	5%
Sugars	37.36g	33%
Dietary Fiber	8.18g	7%
Protein	4.19g	2%
Vitamin C	0.5mg	0%
Iron	2.9mg	4%
Calcium	167.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.1

Points
3

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol,
high fiber

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