Wed Wabbit Recipe

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Wed Wabbit
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Ingredients:

Directions:

  1. Muddle ginger slices in the bottom of a shaker glass. Add a dash of lemon juice to help make it easier to muddle. Add all other ingredients. Fill shaker with ice and shake for approximately 5 seconds. Strain into a tall ice-filled glass and garish with a cherry tomato and yellow pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.54 Kcal (919 kJ)
Calories from fat 0.59 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 51.49mg 2%
Potassium 746.6mg 16%
Total Carbs 37.75g 13%
Sugars 21.57g 86%
Dietary Fiber 2.56g 10%
Protein 3.13g 6%
Vitamin C 368.9mg 615%
Vitamin A 0.6mg 19%
Iron 0.1mg 0%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 59.68 Kcal (250 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 14mg 2%
Potassium 202.96mg 16%
Total Carbs 10.26g 13%
Sugars 5.86g 86%
Dietary Fiber 0.7g 10%
Protein 0.85g 6%
Vitamin C 100.3mg 615%
Vitamin A 0.2mg 19%
Calcium 11.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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