Directions:
- Combine the apples, sugar, water, and cinnamon in a med.
- Saucepan and simmer over medium heat.
- Cover and stir occasionally, for 15 minutes or so.
- Remove the lid and cook for 5 more minutes
- The apples should be soft, and liquid almost evaporated.
- Sprinkle half of the cookie crumbs in 4 bowls or dessert glasses.
- Divide the ice cream between the bowls and top each with a quarter of the apples.
- Sprinkle the tops with remaining crumbs and serve right away.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.4 Kcal (2208 kJ) | ||
| Calories from fat | 186.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.7g | 32% | |
|---|---|---|---|
| Cholesterol | 58.45mg | 19% | |
| Sodium | 266.02mg | 11% | |
| Potassium | 430.21mg | 9% | |
| Total Carbs | 79.53g | 27% | |
| Sugars | 53.12g | 212% | |
| Dietary Fiber | 5.22g | 21% | |
| Protein | 6.66g | 13% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 177.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 157.82 Kcal (661 kJ) | ||
| Calories from fat | 55.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.19g | 32% | |
|---|---|---|---|
| Cholesterol | 17.49mg | 19% | |
| Sodium | 79.6mg | 11% | |
| Potassium | 128.73mg | 9% | |
| Total Carbs | 23.8g | 27% | |
| Sugars | 15.9g | 212% | |
| Dietary Fiber | 1.56g | 21% | |
| Protein | 1.99g | 13% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 0.3mg | 5% | |
| Calcium | 53mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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