Walnut Thumbprint Cookies Recipe

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Walnut Thumbprint Cookies
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Ingredients
7
Count
Nutrition
230
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350F.
  2. In a large bowl beat sugar, butter, vanilla, and egg yolk; until smooth. Then add flour, stir until dough holds together.
  3. Shape into 1 inch balls.
  4. In a small bowl, beat egg white slightly with a fork.
  5. Dip balls into egg white, then roll in nuts.
  6. Place about 1 inch apart on a ungreased cookie sheet.
  7. Press thumb deeply in center of each.
  8. Bake about 10 minutes or until light brown.
  9. Cool on wire rack.
  10. Spoon jelly into thumbprints.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.41 Kcal (965 kJ)
Calories from fat 147.33 Kcal
% Daily Value*
Total Fat 16.37g 25%
Cholesterol 20.34mg 7%
Sodium 285.12mg 12%
Potassium 92.04mg 2%
Total Carbs 18.01g 6%
Sugars 4.6g 18%
Dietary Fiber 2.11g 8%
Protein 4.47g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 489.19 Kcal (2048 kJ)
Calories from fat 312.81 Kcal
% Daily Value*
Total Fat 34.76g 25%
Cholesterol 43.17mg 7%
Sodium 605.35mg 12%
Potassium 195.4mg 2%
Total Carbs 38.23g 6%
Sugars 9.77g 18%
Dietary Fiber 4.48g 8%
Protein 9.5g 9%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 3%
Iron 2.4mg 6%
Calcium 105.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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