Basic Biscuits Recipe

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Basic Biscuits
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Ingredients
8
Count
Nutrition
457
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 tsp vanilla
  • 1 cup flour
  • 1/2 tsp baking soda

Directions:

  1. Preheat oven to 375 degrees (190 celsius).
  2. In a large bowl mix sugars, margarine, vanilla and egg white.
  3. Stir in flour, baking soda and spice and mix until well combined.
  4. Take 1 rounded tsp of mixture and place on baking tray and press down to desired height (Mine are thin and have a nice crunch; i find this works best if you do not add any other ingredients).
  5. Bake for 8-10 minutes or until golden brown but not burnt.
  6. Let cool for 5 minutes so they harden.
  7. Variations: Fruit, nuts and chocolate chips can be added in step three and mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.71 Kcal (1912 kJ)
Calories from fat 172.74 Kcal
% Daily Value*
Total Fat 19.19g 30%
Sodium 1009.59mg 42%
Potassium 110.28mg 2%
Total Carbs 66.21g 22%
Sugars 28.26g 113%
Dietary Fiber 4.18g 17%
Protein 5.65g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.6mg 14%
Calcium 124.5mg 12%
Amount Per 100 g
Calories 407.37 Kcal (1706 kJ)
Calories from fat 154.08 Kcal
% Daily Value*
Total Fat 17.12g 30%
Sodium 900.52mg 42%
Potassium 98.37mg 2%
Total Carbs 59.06g 22%
Sugars 25.2g 113%
Dietary Fiber 3.73g 17%
Protein 5.04g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.3mg 14%
Calcium 111.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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