Very Chocolate Chip Brownies Recipe

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Ingredients:

Serving

1-1/2 cups sugar
2/3 cup butter, cubed
1/4 cup water
4 cups (24 oz) semisweet chocolate chips, divided
4 eggs
2 tsp vanilla extract
1-1/2 cups king arthur unbleached all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
confectioners' sugar

Directions:

In a large heavy saucepan, combine the sugar, butter and water; bring to a boil, stirring constantly. Remove from the heat; stir in 2 cups chocolate chips until melted. Cool slightly.
In a large bowl, beat eggs and vanilla; stir in chocolate mixture. In another bowl, mix the flour, baking soda and salt; gradually add to chocolate mixture, mixing well. Stir in remaining chocolate chips.
Spread into a greased 13-in. x 9-in. baking pan. Bake at 325° for 35-40 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack.
Sprinkle with confectioners' sugar. Cut into bars. Store in an airtight container. Yield: 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	145.39 Kcal (609 kJ)
Calories from fat	43.7 Kcal
		% Daily Value*
Total Fat	4.86g	7%
Cholesterol	27.27mg	9%
Sodium	57.34mg	2%
Potassium	8.21mg	0%
Total Carbs	23.18g	8%
Sugars	6.6g	26%
Dietary Fiber	0.16g	1%
Protein	2.01g	4%
Iron	0.3mg	2%
Calcium	4mg	0%

Amount Per 100 g
Calories	297.53 Kcal (1246 kJ)
Calories from fat	89.44 Kcal
		% Daily Value*
Total Fat	9.94g	7%
Cholesterol	55.81mg	9%
Sodium	117.34mg	2%
Potassium	16.81mg	0%
Total Carbs	47.43g	8%
Sugars	13.51g	26%
Dietary Fiber	0.32g	1%
Protein	4.11g	4%
Vitamin A	0.1mg	1%
Iron	0.6mg	2%
Calcium	8.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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