Vegetarian Sloppy Joes Recipe

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Vegetarian Sloppy Joes
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Ingredients:

Directions:

  1. In a large nonstick skillet over medium heat, heat the oil until hot but not smoking.
  2. Add the onion and carrots and cook till the onion is softened, about 5 minutes. Add the zucchini, paprika, basil, chili powder and garlic and cook, stirring occasionally, until the carrots are crisp-tender, about 6 minutes. Stir the tomato puree, barbecue sauce, beans and vinegar into the pan. Reduce the heat to a simmer and cook till the mixture is slightly thickened and the vegetables are crisp-tender, about 5 minutes.
  3. Open the hamburger rolls and divide among 4 plates. Spoon the vegetable mixture onto the hamburger rolls and serve.
  4. Note: For the beefiest taste, use a barbecue sauce with a smoky flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.05 Kcal (1847 kJ)
Calories from fat 61.76 Kcal
% Daily Value*
Total Fat 6.86g 11%
Cholesterol 5mg 2%
Sodium 892.55mg 37%
Potassium 538.7mg 11%
Total Carbs 79.85g 27%
Sugars 21.55g 86%
Dietary Fiber 11.89g 48%
Protein 16.82g 34%
Vitamin C 5.5mg 9%
Vitamin A 0.3mg 11%
Iron 3.9mg 22%
Calcium 120.9mg 12%
Amount Per 100 g
Calories 154.37 Kcal (646 kJ)
Calories from fat 21.62 Kcal
% Daily Value*
Total Fat 2.4g 11%
Cholesterol 1.75mg 2%
Sodium 312.39mg 37%
Potassium 188.55mg 11%
Total Carbs 27.95g 27%
Sugars 7.54g 86%
Dietary Fiber 4.16g 48%
Protein 5.89g 34%
Vitamin C 1.9mg 9%
Vitamin A 0.1mg 11%
Iron 1.4mg 22%
Calcium 42.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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