Directions:
- Mix flour, sugar, brown sugar, peanut butter, salt, margarine, baking soda, coffee liquor, water and bananas until somewhere between wet and dry.
- Add soy milk and stir until a cookie dough-like texture is reached.
- Add chocolate chips and stir.
- Form 1 inch balls of dough and place about 2 inches apart on a cookie sheet. (6 per cookie sheet).
- Score them with a fork.
- Bake on 350 for 8-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2173.16 Kcal (9099 kJ) | ||
| Calories from fat | 991.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 110.19g | 170% | |
|---|---|---|---|
| Sodium | 3817.87mg | 159% | |
| Potassium | 1371.1mg | 29% | |
| Total Carbs | 271.79g | 91% | |
| Sugars | 99.45g | 398% | |
| Dietary Fiber | 21.93g | 88% | |
| Protein | 41.27g | 83% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 10.8mg | 60% | |
| Calcium | 454.1mg | 45% | |
| Amount Per 100 g | |||
| Calories | 411.06 Kcal (1721 kJ) | ||
| Calories from fat | 187.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.84g | 170% | |
|---|---|---|---|
| Sodium | 722.16mg | 159% | |
| Potassium | 259.35mg | 29% | |
| Total Carbs | 51.41g | 91% | |
| Sugars | 18.81g | 398% | |
| Dietary Fiber | 4.15g | 88% | |
| Protein | 7.81g | 83% | |
| Vitamin C | 1.1mg | 9% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 2mg | 60% | |
| Calcium | 85.9mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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