Vanilla-Pear Muffins Recipe

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Vanilla-Pear Muffins
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Ingredients
16
Count
Nutrition
1351
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 F (180 C). Grease a large 6-cup muffin pan or regular 12-cup muffin pan with butter.
  2. To make topping, combine the sugar, walnuts, and cinnamon in a small bowl. Set aside.
  3. To make the muffins, stir together the flour, sugar, cinnamon, nutmeg, baking powder, baking soda, and salt in a bowl.
  4. In another bowl, whisk together the eggs, oil, buttermilk, and vanilla until blended.
  5. Add the dry ingredients to the wet ingredients, stirring just until evenly moistened. The batter will be slightly lumpy.
  6. Using a large silicone spatula, gently fold in the pears and walnuts just until evenly distributed, no more than a few strokes. Take care not to break up the fruit or overmix.
  7. Spoon the batter into the prepared muffin cups, filling them level with the rim. Sprinkle the muffins with the topping, dividing it evenly. Bake until golden, dry, and springy to the touch, 20-25 minutes. A wooden skewer inserted into the center of a muffin should come out clean. Transfer the pan to a wire rack and let cool for 5 minutes. Turn out the muffins. Serve warm or at room temperature, with butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1350.97 Kcal (5656 kJ)
Calories from fat 588.25 Kcal
% Daily Value*
Total Fat 65.36g 101%
Cholesterol 130.74mg 44%
Sodium 2905.68mg 121%
Potassium 1013.53mg 22%
Total Carbs 175.21g 58%
Sugars 57.86g 231%
Dietary Fiber 20.67g 83%
Protein 20.16g 40%
Vitamin C 10.9mg 18%
Iron 7.6mg 42%
Calcium 577.1mg 58%
Amount Per 100 g
Calories 225.44 Kcal (944 kJ)
Calories from fat 98.16 Kcal
% Daily Value*
Total Fat 10.91g 101%
Cholesterol 21.82mg 44%
Sodium 484.88mg 121%
Potassium 169.13mg 22%
Total Carbs 29.24g 58%
Sugars 9.66g 231%
Dietary Fiber 3.45g 83%
Protein 3.36g 40%
Vitamin C 1.8mg 18%
Iron 1.3mg 42%
Calcium 96.3mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.7
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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