Directions:
- Dice two strawberries and set aside. Cut the stems off of each of the remaining strawberries, forming a base for strawberries to stand on. Starting at the pointed ends and cutting most of the way, but not completely through the stem end, slice each strawberry into four wedges.
- Beat the cream cheese until fluffy; stir in the diced strawberries, walnuts, and powdered sugar. Spoon or pipe about a teaspoon of mix into each strawberry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.81 Kcal (83 kJ) | ||
| Calories from fat | 9.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.05g | 2% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 1% | |
| Sodium | 5.22mg | 0% | |
| Potassium | 27.13mg | 1% | |
| Total Carbs | 2.45g | 1% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 0.44g | 1% | |
| Vitamin C | 7.9mg | 13% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 116.45 Kcal (488 kJ) | ||
| Calories from fat | 55.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.15g | 2% | |
|---|---|---|---|
| Cholesterol | 10.19mg | 1% | |
| Sodium | 30.68mg | 0% | |
| Potassium | 159.51mg | 1% | |
| Total Carbs | 14.4g | 1% | |
| Sugars | 11.35g | 8% | |
| Dietary Fiber | 1.92g | 1% | |
| Protein | 2.56g | 1% | |
| Vitamin C | 46.4mg | 13% | |
| Iron | 0.2mg | 0% | |
| Calcium | 24.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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