Directions:
- In medium bowl, mix together yogurt, eggs, oil, feta, salt, and sugar.
- Sift together flour, baking powder, and baking soda. Slowly add the yogurt mixture and stir well.
- Pour into a well-greased 9x9 inch baking dish.
- Lightly sprinkle with paprika and caraway seeds.
- Bake in a preheated 400 degree oven for 20 minutes or until a toothpick comes out clean.
- Serve warm with butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 826.88 Kcal (3462 kJ) | ||
| Calories from fat | 408.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.43g | 70% | |
|---|---|---|---|
| Cholesterol | 140.25mg | 47% | |
| Sodium | 2809.53mg | 117% | |
| Potassium | 447.13mg | 10% | |
| Total Carbs | 83.08g | 28% | |
| Sugars | 7.32g | 29% | |
| Dietary Fiber | 8.61g | 34% | |
| Protein | 22.24g | 44% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 6mg | 33% | |
| Calcium | 645.7mg | 65% | |
| Amount Per 100 g | |||
| Calories | 297.85 Kcal (1247 kJ) | ||
| Calories from fat | 147.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.36g | 70% | |
|---|---|---|---|
| Cholesterol | 50.52mg | 47% | |
| Sodium | 1012.03mg | 117% | |
| Potassium | 161.06mg | 10% | |
| Total Carbs | 29.93g | 28% | |
| Sugars | 2.64g | 29% | |
| Dietary Fiber | 3.1g | 34% | |
| Protein | 8.01g | 44% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.2mg | 33% | |
| Calcium | 232.6mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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