Turtle Bars Recipe

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Turtle Bars
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Ingredients:

Directions:

  1. Prepare Basic Cookie Dough. Press it evenly into the bottom of a pan with a spatula, pressing down at the edges so dough doesn't form a rim after baking. Freeze dough for 15 minutes. Prick holes all over to keep it flat during baking. Bake for 25 minutes or until golden brown.
  2. Make ganache by placing bittersweet chocolate and milk in a small heatproof bowl. Microwave on HIGH for 1 minute, stirring every 10 seconds until the chocolate melts and the mixture is smooth; stir in 1 teaspoon vanilla extract. Scrape the ganache onto the baked cookie square and spread it almost to the edge. Sprinkle pecans evenly over the top and set aside.
  3. To make caramel, combine sugar, corn syrup, and water in a heavy saucepan over medium-high heat. Cook, stirring mixture gently, just until the sugar dissolves. Stop stirring completely and allow it to boil until it turns a golden brown, about 4 minutes. Remove from heat and stir in warmed whipping cream (it will bubble up). Stir gently until the mixture is smooth. (If lumpy, return it to low heat while stirring.) Cool 1 minute and stir in 1/2 teaspoon vanilla extract. Let caramel cool for 2 minutes before drizzling over the pecan layer with a spoon. Refrigerate pan for at least 1 hour to set the ganache and caramel before cutting into bars. Store 3 days at room temperature, 1 week in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2315.7 Kcal (9695 kJ)
Calories from fat 1797.64 Kcal
% Daily Value*
Total Fat 199.74g 307%
Cholesterol 55.03mg 18%
Sodium 130.09mg 5%
Potassium 1097.4mg 23%
Total Carbs 138.34g 46%
Sugars 99.57g 398%
Dietary Fiber 23.56g 94%
Protein 28.89g 58%
Vitamin C 3.3mg 5%
Iron 8.2mg 46%
Calcium 315.8mg 32%
Amount Per 100 g
Calories 489.89 Kcal (2051 kJ)
Calories from fat 380.3 Kcal
% Daily Value*
Total Fat 42.26g 307%
Cholesterol 11.64mg 18%
Sodium 27.52mg 5%
Potassium 232.16mg 23%
Total Carbs 29.27g 46%
Sugars 21.07g 398%
Dietary Fiber 4.98g 94%
Protein 6.11g 58%
Vitamin C 0.7mg 5%
Iron 1.7mg 46%
Calcium 66.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.2
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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