Turkey Meatballs (Danny Boome) Recipe

Posted by
Rate It!
Turkey Meatballs (Danny Boome)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a heated skillet add olive oil and onions. Slightly cook them for about 5 minutes (we want the onions softened not colored). Place into a bowl and let cool.
  2. Take the 2 cups of broken up bread and place into a bowl with the milk. Let the bread soak for 5 minutes. Squeeze and drain the bread then place it into a large mixing bowl. Add the turkey meat, beaten eggs, chopped parsley, salt, black pepper, golden raisins and toasted pine nuts.
  3. Fold all ingredients together. Do not over work the turkey meat.
  4. Fill a Dutch oven with vegetable oil and place on low heat. Dust a baking sheet with about an inch of flour.
  5. In your hands scoop up a two-finger portion of the turkey mixture and with the palm of your hands shape the balls a little larger than a golf ball. As you make the balls add them to the baking tray with the flour and roll them until evenly coated.
  6. Carefully add the meatballs to the oil and brown for about 6 minutes. Transfer turkey meatballs to a plate and set aside for bean soup. Pour excess oil into a bowl.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 807.21 Kcal (3380 kJ)
Calories from fat 479.21 Kcal
% Daily Value*
Total Fat 53.25g 82%
Cholesterol 113.46mg 38%
Sodium 591.95mg 25%
Potassium 548.28mg 12%
Total Carbs 58.51g 20%
Sugars 11.09g 44%
Dietary Fiber 2.9g 12%
Protein 29.25g 58%
Vitamin C 3mg 5%
Iron 4.5mg 25%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 277.76 Kcal (1163 kJ)
Calories from fat 164.9 Kcal
% Daily Value*
Total Fat 18.32g 82%
Cholesterol 39.04mg 38%
Sodium 203.69mg 25%
Potassium 188.66mg 12%
Total Carbs 20.13g 20%
Sugars 3.81g 44%
Dietary Fiber 1g 12%
Protein 10.06g 58%
Vitamin C 1mg 5%
Iron 1.5mg 25%
Calcium 36.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top