Directions:
- Preheat oven to 350 degrees F.
- In a large pot, bring several quarts of salted water to a boil. Add noodles and cook until very al dente, 7 minutes. Remove from water and place on a towel lined baking sheet.
- Place the olive oil, onion and red pepper in a large saute pan over medium-high heat. Saute until the vegetables begin to sweat, about 5 minutes. Add ground turkey, turkey sausage, garlic and Essence, stirring to combine until turkey cooks through, about 10 minutes. Add marinara sauce; bring to a boil. Reduce heat, and simmer 10 minutes. Remove from heat.
- In a large bowl, combine 1 1/2 cups mozzarella and remaining ingredients and set aside.
- Spray a 13 by 9-inch baking dish with cooking spray. Spread 1 cup turkey mixture in bottom of the dish and arrange 4 noodles over turkey mixture; top with 1 1/2 cups turkey mixture. Spread half of cheese mixture over turkey mixture. Repeat layers, ending with the remaining turkey mixture.
- Cover and bake for 45 minutes. Sprinkle with remaining 1 1/2 cups mozzarella cheese, and bake, uncovered, for 20 minutes.
- Let lasagna stand 10 to 15 minutes before serving.
- Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):
- Combine all ingredients thoroughly.
- Yield: 2/3 cup
- Recipe from New New Orleans Cooking , by Emeril Lagasse and Jessie Tirsch, Published by William Morrow, 1993
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.71 Kcal (1552 kJ) | ||
| Calories from fat | 171.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.01g | 29% | |
|---|---|---|---|
| Cholesterol | 85.98mg | 29% | |
| Sodium | 2586.93mg | 108% | |
| Potassium | 771.89mg | 16% | |
| Total Carbs | 17.6g | 6% | |
| Sugars | 7.01g | 28% | |
| Dietary Fiber | 3.95g | 16% | |
| Protein | 32.46g | 65% | |
| Vitamin C | 24.7mg | 41% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 4.2mg | 23% | |
| Calcium | 712.2mg | 71% | |
| Amount Per 100 g | |||
| Calories | 127.09 Kcal (532 kJ) | ||
| Calories from fat | 58.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.52g | 29% | |
|---|---|---|---|
| Cholesterol | 29.48mg | 29% | |
| Sodium | 886.89mg | 108% | |
| Potassium | 264.63mg | 16% | |
| Total Carbs | 6.03g | 6% | |
| Sugars | 2.4g | 28% | |
| Dietary Fiber | 1.35g | 16% | |
| Protein | 11.13g | 65% | |
| Vitamin C | 8.5mg | 41% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.4mg | 23% | |
| Calcium | 244.2mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Also Try
-
-
Ultimate Spinach and Turkey Lasagna
Olive oil, Onion, chopped (2 cups), Minced garlic cloves and 11 more.. -
Delicious Spinach and Turkey Lasagna
Whole-wheat lasagna noodles, Olive oil, Chopped onion and 10 more.. -
Turkey Lasagna with Butternut Squash, Zucchini, and Spinach
Vegetable oil, Onion, diced, Garlic, chopped and 18 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
