Directions:
- Instructions:
- In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and salt. Remove from heat; stir in remaining ingredients. Drop by heaping teaspoonfuls onto wax paper lined baking sheet; chill 2 hours or until firm. Store leftovers covered in refrigerator.
- *Note:.
- Microwave: In 2-quart glass measure, combine chocolate chips with EAGLE BRAND® and salt. Cook on HIGH (100% power) 3 minutes or until chips melt, stirring after each 1 1/2 minutes. Proceed as above.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1432.1 Kcal (5996 kJ) | ||
| Calories from fat | 704.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.25g | 120% | |
|---|---|---|---|
| Cholesterol | 7.1mg | 2% | |
| Sodium | 408.88mg | 17% | |
| Potassium | 870.26mg | 19% | |
| Total Carbs | 186.83g | 62% | |
| Sugars | 89.66g | 359% | |
| Dietary Fiber | 14.32g | 57% | |
| Protein | 22.19g | 44% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 6mg | 33% | |
| Calcium | 299.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 461.13 Kcal (1931 kJ) | ||
| Calories from fat | 226.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.19g | 120% | |
|---|---|---|---|
| Cholesterol | 2.28mg | 2% | |
| Sodium | 131.66mg | 17% | |
| Potassium | 280.22mg | 19% | |
| Total Carbs | 60.16g | 62% | |
| Sugars | 28.87g | 359% | |
| Dietary Fiber | 4.61g | 57% | |
| Protein | 7.15g | 44% | |
| Vitamin C | 1.9mg | 10% | |
| Iron | 1.9mg | 33% | |
| Calcium | 96.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
