Directions:
- Instructions:
- In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and salt. Remove from heat; stir in remaining ingredients. Drop by heaping teaspoonfuls onto wax paper lined baking sheet; chill 2 hours or until firm. Store leftovers covered in refrigerator.
- *Note:.
- Microwave: In 2-quart glass measure, combine chocolate chips with EAGLE BRAND® and salt. Cook on HIGH (100% power) 3 minutes or until chips melt, stirring after each 1 1/2 minutes. Proceed as above.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1432.1 Kcal (5996 kJ) | ||
| Calories from fat | 704.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.25g | 120% | |
|---|---|---|---|
| Cholesterol | 7.1mg | 2% | |
| Sodium | 408.88mg | 17% | |
| Potassium | 870.26mg | 19% | |
| Total Carbs | 186.83g | 62% | |
| Sugars | 89.66g | 359% | |
| Dietary Fiber | 14.32g | 57% | |
| Protein | 22.19g | 44% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 6mg | 33% | |
| Calcium | 299.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 461.13 Kcal (1931 kJ) | ||
| Calories from fat | 226.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.19g | 120% | |
|---|---|---|---|
| Cholesterol | 2.28mg | 2% | |
| Sodium | 131.66mg | 17% | |
| Potassium | 280.22mg | 19% | |
| Total Carbs | 60.16g | 62% | |
| Sugars | 28.87g | 359% | |
| Dietary Fiber | 4.61g | 57% | |
| Protein | 7.15g | 44% | |
| Vitamin C | 1.9mg | 10% | |
| Iron | 1.9mg | 33% | |
| Calcium | 96.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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