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Toasted Walnut and Cream Cheese Frosting (Emeril Lagasse) Recipe

Toasted Walnut and Cream Cheese Frosting (Emeril Lagasse) Recipe

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Toasted Walnut and Cream Cheese Frosting (Emeril Lagasse)

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Ingredients

Count

Nutrition

3103

Calories

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Ingredients:

Serving

4 oz cream cheese, softened
2 oz (1/2 stick) butter, softened
3/4 lb (about 3 cups) confectioners' sugar , sifted
1 tsp pure vanilla extract
2 to 3 tbsp milk
1/2 cup toasted walnut pieces

Directions:

In a large mixing bowl, with an electric mixer, cream the cheese and butter. Add the sugar, 1/2 cup at a time, mixing after each addition. Add the vanilla and milk and mix well. Fold in the walnut pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3102.53 Kcal (12990 kJ)
Calories from fat	2326.42 Kcal
		% Daily Value*
Total Fat	258.49g	398%
Cholesterol	611.56mg	204%
Sodium	411.21mg	17%
Potassium	612.88mg	13%
Total Carbs	190.73g	64%
Sugars	180.42g	722%
Dietary Fiber	4.38g	18%
Protein	25.44g	51%
Vitamin C	1.3mg	2%
Vitamin A	2.3mg	75%
Iron	1.9mg	10%
Calcium	259.6mg	26%

Amount Per 100 g
Calories	492.26 Kcal (2061 kJ)
Calories from fat	369.12 Kcal
		% Daily Value*
Total Fat	41.01g	398%
Cholesterol	97.03mg	204%
Sodium	65.24mg	17%
Potassium	97.24mg	13%
Total Carbs	30.26g	64%
Sugars	28.63g	722%
Dietary Fiber	0.69g	18%
Protein	4.04g	51%
Vitamin C	0.2mg	2%
Vitamin A	0.4mg	75%
Iron	0.3mg	10%
Calcium	41.2mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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