Directions:
- Place the cream cheese and butter in a medium-sized bowl, and cream them with a fork or a hand-held electric mixer on medium speed until smooth, about 45 seconds. Sift the confectioners' sugar over the cream cheese mixture, then beat, using a hand-held electric mixer on medium speed, until the frosting is creamy. Stir in vanilla. Use immediately, or cover the refrigerate. Let stand at room temperature for 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 986.54 Kcal (4130 kJ) | ||
| Calories from fat | 277.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.78g | 47% | |
|---|---|---|---|
| Cholesterol | 92.9mg | 31% | |
| Sodium | 185.34mg | 8% | |
| Potassium | 85.2mg | 2% | |
| Total Carbs | 179.77g | 60% | |
| Sugars | 175.65g | 703% | |
| Protein | 3.54g | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 395.28 Kcal (1655 kJ) | ||
| Calories from fat | 110.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.33g | 47% | |
|---|---|---|---|
| Cholesterol | 37.22mg | 31% | |
| Sodium | 74.26mg | 8% | |
| Potassium | 34.14mg | 2% | |
| Total Carbs | 72.03g | 60% | |
| Sugars | 70.38g | 703% | |
| Protein | 1.42g | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 23.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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