Tiramisu Angel Cake Recipe

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Tiramisu Angel Cake
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Ingredients:

Directions:

  1. In a large bowl, using medium speed of an electric mixer, beat cream cheese until smooth.
  2. Add 1 cup whipping cream. 2 Tbs. coffee liqueur, powder sugar, cocoa and coffee granules; beat until fluffy.
  3. Beat remaining 1 cup whipping cream into cream mixture.
  4. Cut cake horizontally into 3 equal layers.
  5. Place bottom cake layer on serving plate.
  6. Drizzle with 1 Tbs coffee liqueur.
  7. Spread with 1 1/2 cups of cream mixture.
  8. Repeat layering procedure with second layer, coffee liqueur and cream cheese mixture.
  9. Top with third cake layer and drizzle with remaining liqueur.
  10. Spread remaining cream cheese mixture over top and sides of cake.
  11. If desired, a small amount of the mixture may be reserved to pipe a decorative design onto cake.
  12. Sprinkle with grated chocolate.
  13. Cover and refrigerate for at least 4 hours .
  14. May be frozen Serves 8-10.
  15. Garnish with strawberries if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.22 Kcal (2145 kJ)
Calories from fat 296.84 Kcal
% Daily Value*
Total Fat 32.98g 51%
Cholesterol 72.29mg 24%
Sodium 422.42mg 18%
Potassium 736.32mg 16%
Total Carbs 46.57g 16%
Sugars 31.46g 126%
Dietary Fiber 0.22g 1%
Protein 5.35g 11%
Vitamin C 0.3mg 1%
Iron 0.1mg 0%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 402.05 Kcal (1683 kJ)
Calories from fat 233 Kcal
% Daily Value*
Total Fat 25.89g 51%
Cholesterol 56.74mg 24%
Sodium 331.57mg 18%
Potassium 577.95mg 16%
Total Carbs 36.56g 16%
Sugars 24.69g 126%
Dietary Fiber 0.17g 1%
Protein 4.2g 11%
Vitamin C 0.2mg 1%
Iron 0.1mg 0%
Calcium 58.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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